Product Description:
Our Dehydrated Ginger is produced from high-quality fresh ginger, cleaned and sliced before being naturally dried to preserve its strong aroma, pungent flavor, and nutritional value. With zero additives and processed under strict hygienic conditions, dry ginger is ideal for use in spice blends, teas, ayurvedic preparations, and food processing. Available in flakes, slices, powder, or custom cuts to suit global market requirements.
Dehydrated Ginger – Product Specifications
| Parameter | Details |
|---|---|
| Product | Dehydrated Ginger (Slices / Flakes / Powder) |
| Raw Material | Fresh Ginger – Nadia, Rio-de-Janeiro |
| Appearance | Light brown to pale yellow slices/flakes |
| Flavor & Aroma | Strong, sharp, and spicy with natural aroma |
| Moisture Content | Below 8% (typically 5–6%) |
| Purity | 98% minimum (free from foreign matter, roots, mold) |
| Shelf Life | 12–18 months (when stored in dry conditions) |
| Packaging Options | 10kg, 12kg, 25kg (Kraft Paper Bags, Cartons, or Custom Packaging) |
| Storage Conditions | Cool, dry area (<25°C), away from direct sunlight |
| Granulation Forms | Sliced, Flakes, Minced, Powder (custom mesh size available) |
| Loading Capacity | 8–10 MT in 20ft / 16–20 MT in 40ft container |
| Quality Grade | A+ Export Quality, Sulfur-Free, Food Grade |
| Origin | India – Kerala, Meghalaya, Maharashtra |
| Usage | Teas, spice blends, seasoning, bakery, herbal remedies, ayurvedic use |
Reviews
There are no reviews yet.